Significant reduction of manual work
Paper logs and manual reporting were replaced with streamlined digital workflows, saving supervisors 1–2 hours per shift.
Improved compliance with HACCP & ISO 22000
Digital traceability, incident tracking, and shift accountability support food-safety audits and regulatory requirements.
Integration with IoT scales ensures that every production step is validated, preventing overuse of materials and catching deviations immediately.
End-to-end digital traceability
Every raw material, semi-finished product, and finished item is traceable through batch numbers, barcode labels, and weight logs.
Real-time weight accuracy and reduced losses